冷凍板栗
Packing :in bulk 10kg/carton
500g × 20bags/carton
Shelf life : 24months
Country of origin : China
Preservation Condition : Keep frozen at a temperature below -18°C
Cooking Instructions: Take approximately 100 g directly from frozen.
Microwave: Heat at 500 W for about 1 minute.
Do not microwave any chestnuts that have not split open.
Electric Cooker: Add about half a cup of water and heat for 10 minutes.
Oven/Air Fryer: Wrap in aluminum foil to prevent drying out.
Heat at 160°C for about 5 minutes.
