Packing : 500g*6 bags / carton
Shelf life : 24months
Country of origin : Belgium
Preservation Condition : Keep frozen at a temperature below -18°C
Cooking Instructions: Take approximately 100 g directly from frozen.
Microwave: Heat at 800 W for approximately 1 minute .
Electric Cooker: Add approximately half a cup of water to the outer pot and heat until the switch pops up.
Oven: Heat at175°C for approximately 5 minutes.
Air Fryer: Heat at 160°C for approximately 5 minutes, then turn over and cook for an additional 2 minutes.