Chen Hsiang Radish Cake

Packing :1000g(10pieces)*10 bags / carton
Shelf life : 1 years
Country of origin : Taiwan
Preservation Condition : Keep frozen at a temperature below -18°C
Cooking Instructions: Cook from frozen; no thawing required. Pan-frying: Heat oil in a frying pan. Add the radish cakes and cook until golden brown on both sides.